Crispy Seaweed Recipe

Bake for 7 minutes then remove from the oven and toss. 3-4 leaves cavalo nero pinch sea salt granulated sugar Tear the leaves from their stalks give them a rinse lay them on top of each other and roll up like a cigar tight as you can.

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Put the kale in a large bowl and mix in the olive oil sesame seeds and salt.

Crispy seaweed recipe. 1 bunch of cavolo nero. Good pinch of salt. No deep frying requiredFind the full recipe here.

Seaweed recipes Only a tiny proportion of edible sea vegetables are consumed in significant amounts mostly in Japan where popular varieties include wakame and konbu or kombu. 2 Spread out on a large baking tray then sprinkle over half the sugar. With a serrated knife slice as finely as possible you want those spindly crispy strands so slicing fine is essential.

Finely chopped chilli optional Method. 2 tbsp of olive oil. Hello everyone today Im preparing to make crispy seaweed rice paper.

Dont forget to try to make it with my recipeI hope you like my recipe video and enjoy. 2 tbsp of sesame oil. 1-2 tbsp sesame seeds.

A super tasty low carb way to eat kale.

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